Seasonal Ontario ingredients, a wood-burning hearth, and a dining room that feels like a cabin you never want to leave.
Everything at Ember & Oak touches oak fire before it touches your plate — from the sourdough baked each morning to the vegetables pulled from Simcoe County farms each week.
One wood oven, burning Ontario oak all day. No gas, no shortcuts — just fire, smoke, and patience.
Produce from four Simcoe County farms, beef from a single Ontario ranch, and lake fish when the boats come in.
Forty-eight seats, low light, live acoustic sets every Friday. Walk-ins welcome at the hearth counter.
A full fire-roasted vegetarian menu — not an afterthought. Half our regulars come for the cauliflower alone.
| Monday | Closed |
| Tuesday – Thursday | 4:30 PM – 10:00 PM |
| Friday – Saturday | 4:30 PM – 11:00 PM |
| Sunday | 4:00 PM – 9:00 PM |
📍 Dunlop Street East, Downtown Barrie, Ontario
Parties of 7+? Call ahead and we'll set the long table by the hearth.
Reserve a Table